| Crop name CZ (Latin) |
Cizrna beraní (Cicer arientinum) |
|
|
| Scientific classification |
|
| Kingdom CZ (Latin) |
Rostliny (Plantae) |
| Clade CZ (Latin) |
Cévnaté rostliny (Tracheobionta) |
| Division CZ (Latin) |
Krytosemenné (Magnoliophyta) |
| Class CZ (Latin) |
Vyšší dvouděložné (Rosopsida) |
| Code CZ (Latin) |
Bobotvaré (Fabales) |
| Family CZ (Latin) |
Bobovité (Fabaceae) |
| Genus CZ (Latin) |
Cizrna (Cicer) |
| Order CZ (Latin) |
Cizrna beraní (Cicer arientinum) |
|
|
| Area of origin |
India |
|
|
| Biological characteristics |
|
| Plant size [cm] |
20 – 60 |
| Number of seeds in pod [pcs] |
1 – 2 |
|
|
| Chemical characteristics |
|
| Proteins [%] |
15 – 30 |
| Fiber [%] |
2 – 12 |
| Fats [%] |
4 – 8 |
| Starch [%] |
48 – 61 |
|
|
| Yield characteristics and post-harvest processing |
|
| Humidity for harvest [%] |
15 – 16 |
| Storage humidity [%] |
14 |
| Bulk density (at storage humidity) [kg/m3] |
700 – 800 |
| Weight of a thousand seeds [g/1000 seeds] |
90 – 600 |
| Yield (hectare) [t/ha] |
1 – 2,2 |
| Sowing rate [kg/ha] or sowing unit (number of seeds/ha) |
350 000 – 750 000 seeds/ha |
|
|
| Interesting facts |
|
| Usable parts of the crop |
Dry seeds, Green plants |
| Use of the crop |
Food, Vegetables, Feeding |
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